Maryland-style Crab Cakes
Served with pesto and roasted red bell pepper aiolis
Price: 16.50
Restaurants: Italian Jefferson City
At Domenico’s, we take pride in everything we do and it shows in not only our food and service, but also in the longevity of our employees. The majority of our wait staff, bartenders, and hosts have been serving our guests for 5 to 12 years. Our owner, Mark Arcobasso, dedicates most of his time in the kitchen making sure that the quality and consistency of the food we serve is maintained to the highest level, and that our purveyors bring in only products that meet or exceed desired specifications. Since opening in December of 1991, we have worked diligently to maintain the reputation of the Arcobasso Family’s tradition of providing consistency in both food and service for everyone, from business groups, to family meals, first dates, to wedding anniversaries, and even single travelers wanting a good meal in a relaxed atmosphere! We accept reservations, carry out orders, and catering services, so whatever your needs, we will provide the same consistent quality that our customers have come to expect since we first opened our doors!
Served with pesto and roasted red bell pepper aiolis
Price: 16.50
Cajun or cold boiled shrimp
Price: 17.00
Locally produced Goatsbeard Farm Chevre, baked withtomato sauce and served with toasted baguette rounds
Price: 13.25
Price: 8.00
Sautéed with butter and garlic, finished with white wine
Price:
11.50
Extras
add cheese - 1.50
Add crabmeat - 3.00
Served with marinara
Price: 11.50
Hand breaded, flash fried and served with marinara
Price: 13.75
Roma tomatoes marinated with fresh garlic, basil, balsamic vinegar and olive oil, served with parmesan-toasted focaccia
Price: 11.95
Served with marinara
Price: 11.75
Served with marinara
Price: 14.00
Buffalo or Cajun
Price: 12.50
Bleu cheese garlic bread topped with shrimp
Iceberg and romaine with provel cheese, tomato, black olive, pepperoncini and red onion
Romaine lettuce, parmesan, and house-made croutons, tossed with our creamy Caesar dressing
Baby spinach with walnuts, bleu cheese and house-made croutons, tossed with your choice of dressing
Romaine, baby spinach, egg, parmesan and house-made croutons, tossed with our Cabernet vinaigrette
Price: 18.50
Served over a bed of iceberg and romaine with provel cheese, tomato, black olive, red onion and pepperoncini
Price: 16.50
House (Creamy Italian), Ranch, Red French, Cabernet Vinaigrette, Bleu Cheese, Balsamic Vinaigrette, Poppy Seed, Fat-free Ranch
Romas, scallions, spinach, garlic, basil and a touch of marinara
Price: 21.00
With a basil cream sauce and three cheese blend
Price: 17.00
Topped with meat sauce and our three-cheese blend
Price: 16.50
Prosciutto, romas and scallions with asiago cream sauce
Price: 17.50
Mushrooms, green and red bell peppers, onions, and our spicy tomato cream sauce
Price: 19.00
Lobster, scallop and shrimp ravioli with spinach, romas and rose cream sauce
Price: 23.00
Topped with Marinara, a meatball and three cheese blend, then baked
Price: 16.50
Price: 14.50
Price: 14.50
Two meat or cheese filled tubular noodles baked with red sauce and topped with provel cheese
Price: 15.75
Sautéed veggies and red wine tomato sauce over linguine
Price: 15.75
Cheese-filled pasta with snow crab and peas in white cream sauce
Price: 17.50
Served with olive oil and garlic or red clam sauce
Price: 16.50
A variety of fresh vegetables sauteed with olive oil, fresh garlic and basil tossed with cheese-filled tortellini. Carrie D’s favorite!
Price: 16.50
Panko and parmesan encrusted, topped with roasted garlic cream and mushrooms over a bed of roasted garlic mashers
Price: 21.50
Broccoli, mushrooms and white cream sauce
Price: 19.50
Sautéed with vegetables, fresh garlic, basil and a touch of soy sauce over a bed of linguine
Price: 19.50
Breaded or charbroiled, topped with marinara, parmesan and provel cheese
Price: 19.50
White wine, lemon and butter sauce with mushrooms and provel cheese
Price: 19.50
Mushrooms simmered in our marsala wine sauce
Price: 19.50
Broccoli, mushrooms, green peppers and onion with cream sauce
Price: 19.50
Pineapple and vegetables in our special Hawaiian sauce served over long grain and wild rice
Price: 20.50
Topped with parmesan, basil and garlic over cream sauce and topped with fried onion straws
Price: 21.50
Broccoli, mushrooms, peas and cream sauce served over penne pasta
Price: 19.50
Topped with broccoli, mushrooms, provel cheese, and white wine, lemon and butter sauce, seasoned with garlic and a touch of cracked red pepper
Price: 19.50
Ask your server about our daily feature
Served with pesto and roasted red pepper aiolis
Price: 35.00
Baked with parmesan, panko and horseradish topping served over our dill-horseradish cream sauce
Price: 29.00
Large shrimp topped with seasoned bread crumbs, garlic, butter and scallions
Price: 34.00
Simply seasoned and grilled to perfection
Price: 27.00
Hand breaded and fried
Price: 22.00
Topped with seasoned bread crumbs, almonds and white wine lemon and butter sauce
Price: 26.00
Steamed to perfection and split for easy access Market Price
Marinara, parmesan and provel cheese
Price: 24.00
Mushrooms, provel cheese and white wine lemon and butter sauce
Price: 24.00
Mushrooms and marsala wine sauce
Price: 24.00
Mushrooms, broccoli and white wine lemon and butter sauce seasoned with cracked red pepper and garlic
Price: 24.00
Price: 3.50
Price: 3.50
Price: 3.50
Price: 3.50
Price: 3.50
Price: 3.50
Price: 3.50
Price: 6.00
Cut from the rib-end for the best marbling and fat content
Price: 42.00
Price: 28.00
Rolled in seasoned bread crumbs and topped with mushrooms, provel cheese and white wine lemon and butter sauce
Price: 40.00
Topped with bleu cheese cream sauce, mushrooms and scallions
Price: 43.00
Served over roasted garlic mashers and topped with mushrooms and our roasted garlic cream sauce
Price: 43.00
8oz filet topped with mushroom and our white wine lemon and butter sauce
Price: 48.00
Topped with sautéed mushrooms and grated asiago cheese
Price: 43.00
Rolled in seasoned bread crumbs and topped with mushrooms and Marsala wine sauce
Price: 40.00
14 oz. New York strip rolled in seasoned bread crumbs, topped with mushrooms, provel cheese and white wine lemon and butter sauce
Price: 45.00
Topped with mushrooms, caramelized onion, pepperoncini, provel cheese and hot sauce
Price: 15.00
8 oz. ribeye topped with sautéed mushrooms and provel cheese
Price: 18.75
Topped with sautéed onion, green peppers, mushrooms and provel cheese
Topped with diced onions, pepperoncini and provel cheese
Price: 13.25
8 oz. ribeye blackened and topped with bleu and provel cheese
Price: 18.25
Topped with prosciutto, bleu and provel cheese
Price: 15.00
Thinly sliced prime rib served with au jus
Price: 13.45
Topped with marinara and provel cheese
Price: 12.75
Lightly breaded and charbroiled, topped with our white wine, lemon and butter sauce, fresh mushrooms and provel cheese
Price: 14.50
Lightly breaded cutlet, sautéed in olive oil, topped with our white wine, lemon and butter sauce, fresh mushrooms and provel cheese
Price: 15.75
Charbroiled or lightly breaded and topped with our white wine, lemon and butter sauce with mushrooms and provel cheese
Price: 14.50
Charbroiled or lightly breaded, topped with our marinara, parmesan and provel cheese
Price: 14.50
Topped with seasoned bread crumbs, almonds and white wine lemon and butter sauce
Price: 15.00
Pineapple and vegetables in our special Hawaiian sauce, served over long grain and wild rice
Price: 15.00
Tender veal cutlet, lightly breaded and sautéed in olive oil, topped with our marinara, parmesan and provel cheese
Price: 15.75
A variety of fresh vegetables and chicken, sautéed with olive oil, fresh garlic, basil and a touch of soy sauce, served over a bed of linguine
Price: 14.75
Topped with meat sauce, provel and mozzarella and baked to golden brown
Price: 12.75
Served in a rich cream sauce
Price: 12.75
Served in a rich cream sauce
Price: 12.75
A variety of fresh vegetables sautéed and finished with red wine and marinara, served over a bed of linguine
Price: 13.00
Cheese-filled pasta served with snow crab and peas in our rich cream sauce
Price: 13.75
Price: 10.00
Price: 9.50
Price:
6.00
Extras
French Vanilla -
Spumoni -
Price: 10.00
Price: 9.50
Our Signature Martini! Absolut Citron, Caravella Limoncello and a sugar-rimmed glass give this drink its signature status
Grey Goose mixed with cranberry and a touch of lime
Absolut Vodka, Godiva Chocolate Liqueur, crème de cocoa and a touch of cream
House infused Espresso Vodka, Godiva Chocolate Liquer and a touch of Stoli Vanilla
1800 Reposado, Grand Marnier and a salt-rimmed glass...enough said!
1800 Reposada, Amaretto di Saronno, and a splash of O.J. give this an Italian twist!
Amaretto di Saronno, sour mix and a splash of O.J. make this an all time classic
Stoli Vanilla, pineapple juice with a touch of grenadine and a cherry on the bottom, of course
Ketel One, shaken with a touch of vermouth and an extra helping of olive juice
The classic combo
Jameson Irish Whiskey and crème de menthe
Brandy and white crème de cocoa
Baileys Irish Cream and Frangelico
Vodka, Baileys Irish Cream and Tia Maria
Brandy and dark crème de cocoa
Chambord and white crème de cocoa
Malibu rum, cream of coconut and pineapple juice
Amaretto di Saronno and O.J.
Bailey’s Irish Cream and amaretto
Baileys Irish Cream and Frangelico
Crème de menthe and white crème de cocoa
Banana schnapps and white crème de cocoa
Galliano and white crème de cocoa
Price: 9.00
4 oz patty served with fries
Price:
6.50
Extras
With Cheese - 0.50
Price: 3.25
Price: 3.75
Price: 4.00